Leon's White Bread

Ingredients:

6 cups really warm water
2 tablespoons yeast
¾ cups sugar
2 heaping cups of wheat flour and a little white flour

mix above ingredients and let soak for about 15 minutes then add

2 tabelespoons salt
2/3 cup lard
 

add white flour until dough pulls away from the sides of bowl.

Let rise for 45 minutes
Mix and put into 5 greased loaf pans
Let rise until big and fluffy (45-50 minutes)
Bake at 325° for 30 minutes