Saturday, February 11, 2017

Fruit Salad Topping

1 c. pineapple juice
2 T. corn starch
1/2 c. sugar
2 eggs

Whip ingredients together and then heat slowly to boiling, stirring constantly. When it's thick remove from heat and cool completely. While it is cooling whip:

1 c. whipping cream
1 t. vanilla

Mix everything together when it's cooled and pour on top of cut fruit, mix and enjoy. Add walnuts if desired!

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